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Ovens for wafers

Main brands:

, Haas


Ovens for wafers
In the food industry for the production of wafers, plate ovens are essential equipment that play a fundamental role in the dough cooking process to create the thin crispy sheets characteristic of wafers. Here is information about the usefulness, operation and types of plate furnaces used to produce wafers:

Utility:

Dough Baking: Plate ovens are used to bake wafer dough, transforming it into thin, crispy sheets during the production process.

Operation:

Dough Preparation: The wafer dough, consisting of ingredients such as flour, sugar, fat and water, is prepared and dosed.

Deposition on Plates: The mass is then deposited on special plates, often called molds, which have a specific pattern to create the desired wafer shape.

Cooking: The plates are inserted into the oven, where heat is applied in a controlled manner. The dough is baked, creating the thin wafer sheets.

Cooling and Removal: After baking, the plates with the wafer sheets are cooled and the sheets are removed, often automatically.

Types of Plate Furnaces:

Rotary Plate Ovens: These ovens have plates that move rotatingly, allowing uniform cooking on all surfaces of the dough.

Static Plate Ovens: In these ovens, the plates remain stationary, and the dough is conveyed through a system of conveyors or conveyor belts.

Stackable Plate Ovens: Some production systems use ovens with stackable plates, allowing greater control over the amount of heat applied to each layer of dough.

Temperature and Time Control:

Advanced temperature and time control systems are essential to ensure uniform and consistent cooking of wafer sheets.
Precise adjustments are made to meet final product specifications.

Industries:

Confectionery and Snacks Industry: Companies that produce wafers as part of their confectionery and snack products.

Processed Food Industry: Food sector that integrates wafers into products such as ice cream, chocolate bars, wafer sandwiches, among others.

Plate ovens play a crucial role in the efficient and consistent production of wafers, ensuring the desired quality and characteristics of the final product in the food industry.
Industrial line continues for wafer fabrication
Industrial line continues for wafer fabrication

Company code: 636-647

Brand: Aucouturier, Haas

Wafer fabrication line.
Located in Tunis, Tunisia.

Descriptions of equipment.
-Thermoformadora
waffer of brand: Haas.
model: Swakt 64.
year: 1994.
dimensions: 290 mm x 500 mm.
voltage: 3 x 220 V, 50 HZ, N/.

-
cooling ARC brand:...
Oven for wafer rolls Haas
Oven for wafer rolls Haas  [unavailable

Company code: 700-112

Brand: Haas

Industrial line for manufacturing continues to cells/wafer rolls for ice cream and candy.

Maximum: 30 Kg per hour.

Cells without stuffing.


Rolls length-maximum = 230 mm
-minimum = 30 mm


Rolls diameter-Maximum outside diameter 24...




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Camargo Industrial has no responsability for the data delivered by the advertiser, (Operation, technical, maintenance, warranties, technical delivery) and registration of the same data, exempting Camargo Industrial responsibilities on the veracity of the information described, civil and criminally.
The advertiser declares that the equipment is their property, settled without alienation, pending fiscal or judicial attachment.
Standard Work Safety of Machines and Equipment (NR12): 12.1.1. Camargo Industrial does not participate in the use phase construction, transport, assembly, installation, adjustment, operation, cleaning, maintenance, inspection, decommissioning and dismantling of machinery or equipment, any such liability of the seller attributes and / or buyer, relieving - any responsibility Camargo Industrial.
 
 
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ZIP Code: 13567-060 - Sao Carlos / SP - Brazil

Phones:

Sales: +55 (16) 3361-6681 / 3361-6682 / 3419-4644

Administrative: +55 (16) 3419-4648