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Complete beverage industry
Company of the interior of the state of São Paulo with more than 50 years in the market.
Currently 90% of the packaging is destined to bottling for third parties, cachaça, ice, wine, vodka, gooseberry among others.
The plant has an area of 2,600 m² / land area 7,280 m² with the following equipment:
- Depalletizer.
- Labeling machines.
- Boilers.
- Compressors.
- Filling machines.
- Washing machines. Cold system.
- Buffers.
- Packing tunnels.
- Labeling machines.
- Rinser.
- Packers.
- Datadoras among others.
- Several tanks of syrup.
- Workshop.
- Laboratory.
- External tanks.
- Cooking room.
- Courtyard.
- Kitchen.
- Trucks.
- StackersThis is included in the package the records and exploitation of mineral water
And fluoridated with all environmental control records.
. Lamin. DPRM. Cetesb.
The production of container is 18,000 thousand bales of Pet in shift of 8 Hours, being able to triple this production.
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