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Continuous friers
Main brands:
, Incalfer
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Continuous friers |
Continuous fryers are industrial equipment used in the food industry to fry food efficiently and continuously. Here is an overview of their function, operation and some common products made by them:
Function: Continuous fryers are designed to fry large volumes of food consistently and efficiently. They usually consist of a belt conveyor that moves food through a tank of hot oil or other fat source. Food is submerged in the hot oil for a set period of time, allowing it to be cooked evenly on all sides. After frying, the food is removed from the oil and may undergo additional processes, such as draining, cooling and packaging.
Operation: The operation of a continuous fryer involves several steps:
Food Feeding: Raw food is placed on the conveyor belt or in an automatic feeder, which transfers it to the frying zone.
Frying: Food is submerged in hot oil while being transported on the conveyor belt. They are fried until they reach the desired doneness and crispiness.
Draining: After frying, the food is removed from the oil and goes through a draining process to remove excess fat.
Cooling and Packaging: Some foods may go through a cooling process to reduce the temperature before packaging. They are then packaged for storage or shipping.
Products made by continuous fryers: Continuous fryers are versatile and can be used to fry a variety of foods. Some of the common products made by them include:
French Fries: Continuous fryers are often used to produce crispy, flavorful French fries.
Snacks and snacks: Products such as corn chips, tortilla chips, cheese sticks and other snacks can be fried in continuous fryers.
Baked products: In addition to snack foods, many bakery companies use continuous fryers to produce items such as donuts, churros, and fritters.
Pre-cooked foods: Some pre-cooked foods, such as chicken nuggets, chicken wings, and seafood products, may also go through a continuous frying process to obtain a crispy crust.
These are just a few examples of products that can be made by continuous fryers in the food industry. The versatility of this equipment allows manufacturers to produce a wide variety of fried foods efficiently and consistently. |
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Visitation: Schedule date for visitation and check equipment availability. Merely illustrative images.
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Photos and images sent by email will be considered as ad authorization on our websites and marketing. Camargo Industrial has no responsability for the data delivered by the advertiser, (Operation, technical, maintenance, warranties, technical delivery) and registration of the same data, exempting Camargo Industrial responsibilities on the veracity of the information described, civil and criminally. The advertiser declares that the equipment is their property, settled without alienation, pending fiscal or judicial attachment. Standard Work Safety of Machines and Equipment (NR12): 12.1.1. Camargo Industrial does not participate in the use phase construction, transport, assembly, installation, adjustment, operation, cleaning, maintenance, inspection, decommissioning and dismantling of machinery or equipment, any such liability of the seller attributes and / or buyer, relieving - any responsibility Camargo Industrial. |
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